LUNCH MENU

Hot Boxes

CALIFORNICATION

Quinoa or Brown Rice + Napa Cabbage, Snow Peas, Corn, Red Pepper, Peanuts, Sesame Seeds, Coriander with Soy Honey Dressing & Thai Peanut Sauce.  

CRIMSON DAWN

Quinoa or Brown Rice + Kale, Asparagus, Mushroom, Zucchini, Red Pepper, Sun dried Tomato, Pomegranate Seeds with Pomegranate Sun Dried Tomato Puree + Garlic Basil Dressing.  

Golden RHYTHM  

Quinoa or Brown Rice + Corn, Asparagus, Dried Barberry, Goji Berry, Local Cream Cheese, Lime Wedge, Fresh Oregano Leaf, Oven Roasted Chicken with Butterlime Oregano Dressing. 

Breakfast & Dessert

MORNING RUN

Quinoa, Bananas and Strawberries, Almonds, Greek Yogurt with Canadian Maple Syrup and Lemon Curd. 

SWEET TANGO

Bananas, Strawberries, Blueberries, Walnut, Nutmeg with Lemon Curd and Butterscotch. 

 

 

Salad Boxes

NIRVANA 

Quinoa or Brown Rice + Baby Spinach, Cucumber, Pear, Strawberry, Blueberry, Pistachios, Sunflower Seeds, Grapefruit Wedge, Chef Jono's Pomegranate vinaigrette, Grapefruit juice. 

CHISAYA MAMA 

Quinoa or Brown Rice + Napa Cabbage, Red Pepper, Green Onion, Orange Wedge, Oven Roasted Turkey, Sunflower Seeds, Sesame Seeds, Coriander, Mint with Miso Sesame and Creamy Thai Dressing. 

UNAGI

Mini Potatoes, Smoked Salmon, Cherry Tomato, Cucumber, Dill, Local Cream Cheese with Roasted Garlic Vinaigrette and Creamy Thai Dressing

SUMMER BREEZE

Quinoa or Brown Rice + Napa Cabbage, Red Pepper, Cucumber, Apple, Avocado, Goji Berry, Raisin with Hemp Lemon Dressing & Ancho Chile Dressing.